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Ashland Oregon Restaurants
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| Allyson's Kitchen |
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115 East Main St.
Ashland, OR 97520
541-482-2884
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| Contact Me |
| AllysonsKitchen.Com |
Allyson's Kitchen
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Lunch Menu
Restaurant Hours: Monday – Thursday 10 a.m. to 6 p.m, Friday: 10 a.m. to 8 p.m, Saturday & Sunday 10 a.m. to 6 p.m.
Cuisine: American, Soups & Sandwiches,Freshly Prepared Soups
Prices: $-$$$
8 oz Mug /12 oz Bowl
Soup & Small House Salad
Sandwiches:
Bianca: Tuna, Capers, Red Onion,
Garlic, Celery, Dijon, Mayo, on 8-Grain
Brutus: Thick Sliced Bacon, Lettuce,
Tomato, Mayo, Salt and Black Pepper, on Ciabatta Roll
Cassius: Brie, Smoked Gouda and Aged
Cheddar, Lettuce, Tomato, Mayo and Dijon, on 8-Grain
Cornwall: Corned Beef, Sauerkraut,
Russian dressing, and Swiss on Toasted
Macbeth: Roast Beef, Brie,
Horseradish Mayo, Lettuce, Tomatoes, on 8-Grain
Hamlet: Black Forest Ham, Cheddar,
Red Onion Mayo, Lettuce, Tomatoes on Sourdough
King Lear: Prosciutto, Fresh
Arugula, Tomatoes, Truffle Oil, Ciabatta Roll
Lucetta: Fresh Mozzarella, Tomatoes,
Onions, Pesto, Balsamic Vinegar and Olive Oil, Ciabatta Roll
Theseus: Salami, Mortadella,
Balsamic Vinegar and Olive Oil, Lettuce, Tomatoes, Ciabatta Roll
Titus: Smoked Turkey & Smoked
Gouda, Mayo, Dijon, Lettuce, Tomatoes, Sourdough
Paninis - Italian Style Grilled
Sandwiches
Roma Panini: Pepperoni, Salami,
Swiss, Tomatoes & Onions
Parma Panini: Prosciutto, Smoked
Gouda, Saba, Red Onions, S&P
Cobb Panini: Smoked Turkey, Bacon,
Blue Cheese, Tomatoes, Arugula
Margarita Panini: Mozzarella, Fresh
Tomatoes, Basil Pesto, Salt & Pepper
Freshly Prepared Salads:
Caesar Salad: Hearts of Romaine,
Parmesan, Garlic Croutons, Caesar Dressing
Greek Salad: Spinach, Feta Cheese
Crumbles, Kalamata Olives, Red Onions, Balsamic Vinaigrette
House Salad: Mixed Greens, Carrots,
Cucumbers, Green Onions, Spiced Walnuts,
Your choice of dressings: Balsamic
Vinaigrette, Basil Ranch, Honey Mustard, Blue Cheese
Antipasti Selections:
Bistro Platter
Delicious Selection of Gourmet
Cheeses and Meats, Fruit, with slices of Baked Baguette
Dinner Menu
Dinner Hours: Thursday-Saturday 6:00pm-9:00pm
Cuisine: A lite fair of American & Italian
Prices: $$-$$$
Ceaser Salad
Hearts of romaine, shredded parmesan cheese, garlic-herb croutons, classic caesar dressing
House
Salad
Mixed greens, tomato, cucumber, choice of dressing
Rogue
Valley Green Thinly sliced jicama wrapped around mesclum greens, sliced red tomato, rogue
valley creamery gorgonzola, aged balsamic drizzle
Salmon
Fish Cakes
Seared honey-basil glazed salmon fish cakes, arugula-baby frisee salad, sweet
citrus-chili dressing, warm goat cheese toast points
Beef
Tenderloin Capaccio
Thinly sliced beef tenderloin, lemon, argula, capers, shaved romano baguette
Pickled
wine pears and grilled Shrimp
Fine cheeses, duex chats’, gourmet honey, whole wheat focaccia crackers,
pickled wine pears, grilled shrimp, mango, blood orange
Seared
Salmon Roulade
Salmon filet rolled with sautéed leeks, herbs, spices with cracked black pepper,
cucumber coulis, chives, red and yellow pepper brunoise
Fried
White Fish Fritters
Crisped mild white fish marinated in special teriyaki sauce, rolled in potato
and ancho chili flakes, & lemon grass, jasmine rice, mango and soba
drizzle, arugula with toasted sesame dressing
Jammin’
Pork Loin with Vintner’s Kitchen Preserves
Seared seasoned pork loin, cheesy smashed baby red potatoes, sautéed fresh
vegetables, outrageous preserves
Fried
Spiced Tofu
Warm Carrot, ginger chutney, cold roast fennel slaw, pickled mango quinoa
Shrimp
Skewers on Rice
Shrimp marinated with Lime Juice, sriracha, coconut milk, lemon grass over cold
nori sticky rice, gari, fresh wasabi peas, blood orange
Seared
Beef tenderloin medallions
Cheesy smashed baby red potatoes, sautéed vegetables, port demi-glace
Chicken
and Sun-dried Tomatoes with pancetta
Chicken breast, sun-dried tomatoes, artichokes hearts, sautéed pancetta, over
fettuccini, tomato cream sauce, baguette
Fettuccini
Alfredo
fettuccini with homemade alfredo sauce, Baguette ( add chicken or shrimp)
GOURMET TO GO
In addition to our lunch menu, our frozen food case always has a great supply of things to make summer meals a breeze. In addition to your favorite frozen soups, our “Gourmet to Go” case includes made from scratch entrées for 4 to 6 people. Check out our great selection, including…
Classic Lasagna
Chicken Pot Pie
Vegetarian Lasagna Rolls
Chicken & Chile Enchiladas
Frozen Stocks & Soups
CATERING
See Allysons Catering Menu
$ The average meal costs under $10
$$ The average
meal costs
$10-$15
$$$& The average meal costs $15-$20
$$$$ The average meal costs over $20
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